• Dry cassava starch#100
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Dry cassava starch#100

Specification
Special starches with specific properties are developed according to the different index requirements of starch for different products. It has significant advantages in viscosity, stability, puffability, hygroscopicity, etc., and can better adapt to the production needs and use environment of respective products.
Nutrition index
Fineness Whiteness Viscograph Brabender 6% /BU
Moisture

≥98%

≥60%

≥300

≤14%