Flaked Peas
The processing method of wet and hot treatment for peas can enhance their digestibility and absorbability, and improve their utilization rate.
Technical Specifications
| Moisture | ≤12% |
| Crude Protein | ≥42% |
| Ash | ≤6.0% |
Product Introduction
To open up a new "dietary" world of low-allergen nutrition for pet food
After being processed by the wet heat tabletting method, the anti-nutritional factors in peas are effectively destroyed, and their digestibility is significantly improved. The tablet-like structure of the processed peas is easy to mix with other raw materials, enhancing the physical stability of pet food. As a source of plant protein, mature peas have great potential for application in gluten-free formulas. Their fiber properties can also support the health of pets' intestines, and during the processing, the natural flavor of peas can be retained, increasing pets' interest in eating.